ANGELA SEAFOOD was created and administered by his owner
YOEL REMON in the year 2005 as a small business.
Our first opening was in Hialeah—Florida and two year later we moved to
Lehigh Acres, a city in growth, where the business creation becomes more and
more necessary to help to development this city.

Since our beginning the current goal of our company has been to serve to this
community, offering a quality service.In fact we were recognized by the institutions
of the Lee County City as the first business of our kind in Lehigh Acres.

ANGELA SEAFOOD has qualified staff in caring for the manipulation of
food given by the University of Florida, has the ServSafe Certificate,
presented by the National Restaurant Association Educational Fundation
and the Certidicate of Completion NOAA(National Oceanic and
Atmospheric Administration) required by the FDA and USDC HACCP
(Training Workshop for Seafood).

There is a risk associated with consuming
Raw oysters & raw clams.
If you have chronic illness of the liver,
stomach or blood or have immune
disorders, you are at a greater risk of serious
illness from raw oysters and should eat oysters
fully cooked.

Children, pregnant woman or seniors are an
increased risk the disease when they eat raw
seafood. Make sure that food is well cooked
and in case of allergies or abnormities or
unsure of your risk, consult a physician

You can to contact us through our phone numbers or e-mail listed below each page.
For Retail Sales: Go to the toolbar and make click in the Product List (Seafood),
Product List (Fish) or Meat and Poultry, prepare your order and we will take
your product until the door of your business or home without any additional charge,
the delivery is free. Wholesale : Buyers can go to the toolbar and make click in Wholesale Distributor there appears the list of product by pounds and boxes, we offers better prices in such sales. Orders must be made 24 hours in advance through our phones or e-mail.